Comments on Jessica P.'s review of Luna Park
Goat Cheese Fondue- Enough Said
Luna Park is one of those places I always walk by and think, "how cute, I wonder what they serve there?" Well, I finally ventured in and was delighted with the result. We had the goat cheese fondue for an appetizer, it was delicious and unlike anything I had tried before. Everything we tried was delicious, especially the butternut squash and brussels sprouts. They use sustainable, local produce and fish whenever possible, and it pays off in the flavor of the food. It must be a strong building too, because the earthquake that happened while we were in there was not noticed by us or anyone in the restaurant.
Jessica P.'s keywords: restaurant sustainable
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