Description: Vegan pies available at whole foods bakery.
This pie is great. It's vegan, but you can't tell by the taste. They use veggie/soy oils instead of butter. They also use evaporated cane juice instead of processed sugars.
The peaches are sweet and tasty, the crust is flaky. You can buy them partially baked, but this one was finished off at Whole Foods where we bought it.
Just because it's vegan though, don't eat the whole thing - 1/6 of the pie has 14g fat, 6 saturated. Non vegan pie I'm positive isn't any better, but it's still something to keep in mind when chowing down. Take small bites and take em slowly. :)
Valerie B.'s keywords: vegan dessert