Well... actually buttery spread. Soy Garden is made from crushed, whole-soy beans and tastes delicious on toast, in Annie's Shells and Chedder, making eggs. It's 100% vegan, there are no preservatives, and uses all non-GMO ingredients.
Health note- there is no hydrogenated oil and no trans-fatty acids! But you know what they say about too much of good thing...
Rachel's keywords: butter, margarine, vegan, spread