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Patrick S. says:
Hi There,
Shouldn't this statement differentiate between corn finished, industrial beef production versus grass raised and finished beef? Corn finished beef is obviously a huge consumer of petroleum-derived calories. Grass finished much less so. Corn finished beef is also not sustainable given the impact the price of oil and the environmental costs will have on the price. These factors are not part of the grass fed beef equation given that almost all of the external calories of energy come from the sun.
Thoughts?
Mike S. says:
That is not how 99% of beef in the US is produced, so it isn't worth addressing at this point. Those cows produce waste (albeit less methane gas release) and drink water. Still much more harmful that plant based food.