Beth S.'s Profile

Member since August, 2008
User Stats: 8 reviews, 13 listings added, 4 useful ratings, 8 comments, 3 friends
21 posts
Beth's Posts

Recipe for Swedish Ginger Spice Cookies

Recipe for Swedish Ginger Spice Cookies 4 comments | November 1, 2009 | Posted in In the Kitchen

Vegetarians avert your eyes - the secret ingredient is...

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Review of Gluten-free: Favorite Homestyle Recipes and Cooking Tips by Susan Bell

5 star rating Review of Gluten-free: Favorite Homestyle Recipes and Cooking Tips October 13, 2009 | Posted in Books, Mags, Music & Film

Gluten free - family style Full disclosure - Susan Bell is my cousin. (Celiac disease is genetic - it runs in families.)

With that said, this is a great book!

If you're fixing family meals, but suddenly faced with the need to keep one of your kids gluten free, then you need this cookbook. You'll find recipes for all the...

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Recipe for Almond Sponge Cake (gluten free)

Recipe for Almond Sponge Cake (gluten free) October 12, 2009 | Posted in In the Kitchen

A sponge cake made with ground almonds that's almost flourless - and completely gluten free.

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Review of Le Creuset

4 star rating Review of Le Creuset October 7, 2009 | Posted in Home and Garden

Lifetime Limited Warranty - and it works! When I found a crack in the bottom of my Le Creuset enameled cast iron French oven, I was beyond surprised. These are the pots that last forever and ever and ever - what could have gone wrong?

I shoved the pot into the back of a cupboard and forgot about it until a recent visit to a Le Creuset...

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Free-range Coffee?

Free-range Coffee? September 24, 2009 | Posted in Tasty Drinks

Lemons are supposed to lead to lemonade - but what about ants in the tea kettle?

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Recipe for Preserved Lemon Dressing

Recipe for Preserved Lemon Dressing September 23, 2009 | Posted in In the Kitchen

A preserved lemon adds a salty note of almost-citrus to this vinaigrette dressing. Great on rice, bulgur and steamed vegetables.

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Recipe for Preserved Lemons

Recipe for Preserved Lemons September 22, 2009 | Posted in In the Kitchen

Lemons aged in salt become their own kind of pickle, adding a mellow warmth to winter's slow-cooked stews and soups.

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Recipe for Gluten Free Pizza Crust

Recipe for Gluten Free Pizza Crust July 8, 2009 | Posted in In the Kitchen

The goal - a gluten free pizza crust worth its sauce. Am I there yet?

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Recipe for Herbed Goat Cheese Dip

Recipe for Herbed Goat Cheese Dip July 6, 2009 | Posted in In the Kitchen

Goat cheese and yogurt combine with summer herbs for a light fresh dip with a difference.

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Recipe for Sun-Cooked Strawberry Jam

Recipe for Sun-Cooked Strawberry Jam June 1, 2009 | Posted in In the Kitchen

Fresh, ripe strawberries left in the sun till they melt into jam. It's not fast, but it couldn't be easier.

This is slow food at its best.

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Beth S.