Related Pages: igourmet.com, Food & Grocery, low gluten

Organic Farro

igourmet.com Organic Farro www.igourmet.com/shoppe/prod...
Description: A low gluten grain.
Category: Food & Grocery
Keywords: low gluten, high fiber, grain, legume, organic, soup, wheat allergies

Edit Product Info

1 Review 4 star rating

Add a Photo

Green Score:

68% (1 user vote) What's this?

Thumb Up

Good for Me

Good for me (1/1)

Good for community

Good for the community (0/1)

Good for planet

Good for the planet (1/1)

Thumb Down

Over-hyped

Over-hyped (0/1)

Too expensive

Too expensive (0/1)

Doesn't work

Doesn't work (0/1)

Reviews of Organic Farro

Organic Farro product

4 star rating

September 17, 2007

Netty L. 116 reviews Send Message | Add to Friends

Nutty Low Gluten Grain

Farro (aka emmer) is an ancient grain that was at one time was very abundant, but is not very common now. It is a type of wheat that contains a lower amount of gluten. It's often used in Italian soups or pasta. I ate it with steamed eggplant and salad. It has a soft texture and buttery, nutty flavor. I was excited to try a new grain. I would definitely eat this again.

Netty L.'s keywords: grains, pasta, soup, organic, low gluten

Was this review helpful to you?