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Reviews of Raw Sharp Cheddar Cheese

Ashwin S. 4 star rating
July 6, 2007
Ashwin S. 27 reviews Send Message | Add to Friends

Good, but how is it raw?

This cheese was pretty decent. As a cheddar fan in general, I definitely wouldn't pass this stuff by; although, I didn't find it as "sharp" as I expected from the package label. And... how is cheese raw? I don't get it...

Ashwin S.'s keywords: cheese

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Rehan I. 3 star rating
July 5, 2007
Rehan I. 10 reviews Send Message | Add to Friends

Someone wore out their welcome

I wouldn't say that it left a bad taste in my mouth, but it definitely left a taste in my mouth, perhaps a bit longer than I would have liked it to.

Rehan I.'s keywords: long taste, cheese

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Valerie B. 5 star rating
July 5, 2007
Valerie B. 96 reviews Send Message | Add to Friends

What is raw cheese?

I don't know what it means that this cheese is raw, I'll admit it. But it tastes really good, not smoky whatsoever. It's got great classic sharp cheddar taste, a mildly yellow complexion (aka not dyed orange) and it's organic. I don't know where it's made though, and there are some pretty good local cheeses to the SF Bay Area.

Valerie B.'s keywords: organic cheddar

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Jessica P. 5 star rating
July 5, 2007
Jessica P. 89 reviews Send Message | Add to Friends

Lookin' sharp.

This raw milk cheddar has a great flavor. I am a cheddar lover, and this was really very sharp without being crumbly or dry at all. I will definitely get this organic cheese again.

Jessica P.'s keywords: cheese, cheddar, raw milk

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Ken O. 4 star rating
July 5, 2007
Ken O. 116 reviews Send Message | Add to Friends

Just right

This cheese tastes pretty good. I have a weakness for cheddar though. It was good however and probably is the first organic cheddar I've tried. Good texture, but not as good as Beecher's.
http://www.sustainlane.com/listing/HAHBHONUH8HBRNXBLLUXYM1MV3HN

Ken O.'s keywords: cheese, sharp, cheddar

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