Blogs » Environment and Society
Posted on June 7, 2009
by Cris Bisch
Bill Nye "The Science Guy" explores the genetic engineering of food and what this means for us now and in the future.
In Bill Nye's new show The Eyes of Nye, he discusses the pros and cons of genetic engineered foods in a three-part series, by examining the various sides of this controversial issue by talking to traditional wheat breeders, organic agriculture researchers, and corporate genetic engineers.
Part 1
Part II Part III
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Mostly Green - Every day, I learn more about what it means to care for God's creation and what I "need". Living a healthy, green and sustainable lifestyle is a process of changing... and surrendering to the blessed loss of "want". More About Cris »
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